Food I Ate In Scotland
Thursday, March 17, 2011
Thursday the 17th- Supper
Fish cakes! (with beans and catsup)
To make: mix powdered mashed potatoes, tuna and an egg. Cover in crushed corn flakes (I got that box for 31p! Doesn't it look like a prop from a show?)
Fry.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment